Collection: Gibb Collection
Page Name: The atlas of food : who eats what, where, and why
Name: The atlas of food : who eats what, where, and why
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Physical Description: 128 p. : col. ill., col. maps ; 25 cm
LC Call Number: HD9000.5 .M52 2008
OCLC: 225871353
Accession Number: GIB-2008-57
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